Posts

Sautéed Scallops and Quinoa with Orange-Avocado Salsa

The Bent Fork. Beef Braised Short Ribs.

Cook's Companion - Ceramic GreenKnife / Cutting Herbs

Cook's Companion - Ceramic GreenKnife / Cutting Onions

Asian-Flavored Chicken with Shiitakes and Bok Choy

The Bent Fork - Candied Pear Tart with Pistachios

The Bent Fork. One of our favorite dishes! If you’ve never tried risotto it’s easy and can fix any bad day. Spring Green Risotto

The Bent Fork - Penne with Walnut Pesto and Peas

Roasted Beets with Orange and Herbed Goat Cheese

The Bent Fork - Roasted Squash with Cranberries and Thyme

Sesame-Ginger Noodles with Chicken and Vegetables (Gluten Free)