Pumpkin Spice Latte












































Pumpkin Spice latte  


Ingredients

3 tablespoons canned pumpkins
2 tablespoons vanilla flavored syrup
1/4 teaspoon pumpkin pie spice
1 cup milk
3 ounces espresso

Directions
In a small saucepan, stir pumpkin puree into milk over medium heat. Add the vanilla syrup and pumpkin pie spice. Heat gently, continuing to stir occasionally just until foam begins to appear.
Transfer the pumpkin flavored milk into a tall mug and pour in the espresso. Top with whip cream and a dash of pumpkin pie spice.

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